Lindsay Christians

Lindsay Christians (she/hers) is a full-time food editor and arts writer at The Capital Times in Madison, Wisconsin. In 2016, she founded a podcast about food and drink in Madison called The Corner Table. In addition to The Cap Times, her food writing has appeared in Daily Coffee News, Eating Well, Feast & Field, Growler, The Heavy Table, and Zagat, as well as The Secret Atlas of North Coast Food. Madison Chefs: Stories of Food, Farms and People is her first book.